Sliced raw fish over pickled rice

UME

8 assorted sushi with fish and 1 kappa-maki (6 pcs.)

TAKE

6 assorted sushi with fish, plus 1 with shrimp, 1 with crabstick, 1 with octopus, 2 with fish eggs and 1 tekka-maki (6 pcs.)

MATSURI

12 assorted sushi with fish (including salmon), plus 2 with shrimp, 2 with octopus, 2 with crabstick, 3 with fish eggs and 1 California-roll (8 pcs.)

BIG-MATSU

27 assorted sushi with fish (including salmon), plus 3 with shrimp, 3 octopus, 3 with crabstick, 3 with fish eggs, 1 California-roll, 1 salmon skin and 1 tekka-maki (6 pcs.)

VEGETARIAN SUSHI

2 sushi with shiitake mushroom, 2 with shimeji mushroom, 2 cauliflower, 2 with broccoli, 2 with summe squash and 6 with cucumber (16 pcs. total)

UNAGUI

Imported fresh water eel (8 pcs.)

Sushi (with slices of salmon and tuna only)

HARU

8 sushis and 1 tekka-maki (6 pcs.)

NATSU

11 sushis and 1 tekka-maki (6 pcs.)

AKI

21 sushis and 1 California-roll (6 pcs.)

FUYU

39 sushis, 1 salmon-skin, 1 tekka-maki and 1 California-roll (8 pcs.)

Sushi-Meshi (sliced raw fish over sweetened pickled rice)

TIRASHI

Pickled rice topped with sliced raw fish, sliced sweet egg omeletes and other ingredients

TOKU-TIRA RICE

Pickled rice topped with sliced raw fish, octopus, shrimp, crab meat, sliced sweet egg omeletes and other ingredients

Okonomi (deuce of sushi)

IKURA

Salmon eggs

UNI

Sea urchin eggs

TOBIKO

Flying-fly eggs

MASAGO

Crab eggs

BURI

Yellowtail

SHAKE

Salmon

KANI

Crab

TAKO

Octopus

MAGURO

Tuna

HIRAME

EBI

Shrimp

SUZUKI

Sea bass

UNAGUI

Imported fresh water eel

SALMON SKIN

Salmon skin, sesame seeds and sweet sauce

FUTAGO

Salmon wrap flavored with mashed salmon mixed with scallion